Restaurant Los Angeles Grease Trap Cleaning & Grease Interceptor Pumping

Grease Trap & Grease Interceptor Cleaners

The Best Restaurant Grease Trap & Grease Interceptor Cleaning In Los Angeles County in 2024. Knowing the functions and best management practices on grease trap and grease interceptor maintenance can save you hundreds event thousands of dollars.

Improper service and lack of maintenance will prevent the unit from doing its job leading to major drain stoppage and spillover.

Get advice from grease trap cleaning experts from The Grease Company.

Is My Grease Trap Full?

Grease Trap and Grease Interceptor 25% Content Rule

When a grease interceptor or grease trap begins to overflow, it’s a clear sign that the device has probably surpassed the critical 25% threshold of FOGS content in wastewater. This exceeding of the threshold often leads to backups and sluggish drainage within the plumbing system. In essence, the overflow serves as a visible indicator that the grease trap or interceptor requires immediate attention and servicing to restore optimal functionality and prevent further disruptions in kitchen operations.

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Grease Trap Cleaning – How The Grease Company Works

Grease Waste Pumping From Restaurants

All restaurants, food manufacturers, hotels, cafes, casinos, and all other food servicing establishments that have commercial kitchens or handing food are required to have their grease traps and grease interceptors maintained by a licensed hauler. Cleaning a grease trap or grease interceptor will require specialty tools, equipment, and a proper source of disposal. Neglected grease traps will cause major plumbing problems that can lead to hazardous overflow or drain clogs.